Monday, February 21, 2011

Ekadasi Tomato Sauce by Lila

Ii make a tomatoe sauce for chips I have on ekadasi.

3 fresh tomatoes
fresh chilli
olive oil

1.peel tomatos
2. cut the tomatos in small peices
3.blend them
4.cut chillies (put the seeds out if you are not fond of spicy stuff) in small peices
5.put chillies in
6. put salt
7. then put olive oil

This is a very nice sauce with chips.
For chips cut them fry them then put them in the pan and then put chilli in the chips sesame seeds cumin seeds and cumin powder salt and if you can fresh coriander.

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