1/2 cup butter
1/3 cup sugar
1 cup flour
Mix butter and sugar and add flour. Mix 'til a nice smooth dough. Cill 10-15 minutes. Roll out on a floured board and cut into shapes. Bake at 325F for 8 minutes. Often though you need a little longer but check on them frequently after the 8 minute period as they will suddenly start to go brown. If you are not attentive they will burn very easily! The bottoms should just be browning, the top still pale. You can put an almond in the center of the cookies prior to baking or hot out of the oven you can sprinkle them with coloured sugar, sprinkle etc. or you can ice them when they are cool. These are a very versatile and seriously yummy cookie. Note: These are the same cookies my Mom made for Srila Prabhupada to give out to the children...it is Srila Prabhupada's recipe...
1/3 cup sugar
1 cup flour
Mix butter and sugar and add flour. Mix 'til a nice smooth dough. Cill 10-15 minutes. Roll out on a floured board and cut into shapes. Bake at 325F for 8 minutes. Often though you need a little longer but check on them frequently after the 8 minute period as they will suddenly start to go brown. If you are not attentive they will burn very easily! The bottoms should just be browning, the top still pale. You can put an almond in the center of the cookies prior to baking or hot out of the oven you can sprinkle them with coloured sugar, sprinkle etc. or you can ice them when they are cool. These are a very versatile and seriously yummy cookie. Note: These are the same cookies my Mom made for Srila Prabhupada to give out to the children...it is Srila Prabhupada's recipe...
jaya Prabhupada!
ReplyDelete